OK, hands-up, guilty as charged. I'm on holiday. What do you mean "again"?
Taking a day and a half to head into the Sierras, staying at the up-market Chateau du Sureau in Oakhust. Back Sunday.
Ate here last night. Very high-end stuff with lots of emulsions and foams on the menu, making it read a bit like an industrial chemistry script in places. Food was very good though. We broke the rules and decided not to go with the $95, 6 course menu, instead picking stuff that seemed interesting. What's worse, I deleted sweetbreads from a dish, doubtless much to the further dismay of the chef.
Highly recommend both the hotel and the restaurant. Will post some shots and write some more when I get back (this is from a guest laptop in the open areas.)
Happy Labour-Day Weekend to one and all. And please, don't head to Yosemite. It's going to be crowded, OK??
Friday, August 31, 2007
Another Hard Day In The Office
Wednesday, August 29, 2007
OK, Here's A Better Look
Urban Living
Tuesday, August 28, 2007
Cleaning The Glass Ceiling
Monday, August 27, 2007
Home Again
Friday, August 24, 2007
Napoleon's Toothbrush
Thursday, August 23, 2007
Chutney Mary
Catch up: Chutney Mary is a top-rated Indian restaurant, located at the - relatively speaking - low-rent end of the King's Road, Chelsea.
Decor-wise, it's colourful, airy and bright, thanks largely to a conservatory-style addition that's been made to the back of the building, lifting the atmosphere even on a grey, wet summer evening in August. The place is comfortable in another sense, too: the chairs are well padded. Look, I'm bony, OK, and hard chairs are bloody uncomfortable, so this stuff matters!
As we settled in, one immediate thing stood out, namely, a very extensive wine list featuring a range of interesting bottles at pretty reasonable prices. Now this might not seem revolutionary to many of you but that's just because you didn't grow up in the UK with what has become the norm for Indian eateries there: lager, lager and more lager. Beer-wise the choice at CM was the exact opposite - pretty much Cobra or nothing.
We kicked off with a shared platter featuring prawns, chicken and lamb osso-bucco style. From the presentation alone you knew this was going to be special - and it was! White plates, few garnishes, clean and colourful. Dipping sauces included rhubarb chutney and something else I can't now for the life of me remember. The meats used were of the highest quality and cooked just right. A real eye-opener, reminding you just what Indian food could - and should be. Forget bowls of brown sauce with lumps of unidentifiable meat in it. This is a whole new Taj Mahal style of food: clean lines, well proportioned and iconic.
I decided to try chicken tikka for the main course to see what they did with what is all too often a bland and uninteresting dish: 9 times out of 10, think Chicken McNuggets with curry powder. What I was served, though, was about as far towards the other end of the spectrum you could get and still have it be visible. The chicken was tender and carried real flavour from the spices but without that taste overpowering the meat itself. And it was served hot, really hot. Bliss! I get really annoyed in restaurants that try and get all fancy with the cooking but can't even get the basics right, serving dishes that are lukewarm at best. No such problem here, despite the fact that the place filled up very quickly. KF, who I was travelling with, had a sampler dish that included an outstanding and hot (in the spicy sense) Goan chicken curry. Again, very distinct flavouring but despite the strength you could still taste the dish itself.
We gave desserts the miss but I have no doubt that they would have been up to the same standards.
I can easily say this was the best Indian meal I've had in recent times, if not ever. Portion sizes were just right so you could try a number of things and not come away feeling totally stuffed. Including a couple of beers and a glass of wine the bill was roughly 80 quid for two people. And frankly, in this day and age in London, that's a bargain.
Rating: 5 poppadoms out of 5
Cheers, Bobby, and thanks for the recommendation! I will be back.
Wednesday, August 22, 2007
SFO => LHR Part 2
Monday, August 20, 2007
SFO => LHR Part I
BA check-in was mercifully short, which is more than can be said for the security line. I usually take the later BA flight where the situation is reversed: long check-in, easy security. Doubtless, some deep meaning in there somewhere but I'm too tired to figure it out.
(As an aside, we have a new dog. Not sure yet if this is permanent or temporary situation, but that's another story for another day. Anyway, he currently resides at Number 1, Main Bathroom, first cage as you go in. And he doesn't like it one bit. The night-time confinement is a short term thing just to help him settle down, but it has the reverse effect on me as he spends the first hour of sleep time doing a Steve McQueen and trying to tunnel his way out of imprisonment. This process was both lengthened and fuelled last night when he actually succeeded.... Add to that a healthy dose of kennel cough - alright, an unhealthy one then - and that explains why a bit of peace and quiet on a 747 to drink at someone else's expense and doze peacefully for a couple of hours is actually rather appealing just now.)
Anyway, my point here is that I'm heading back for a short trip to the U.K., and am quite looking forwards to being home for a bit. Initial visit to Cambridge, followed by a couple of days in London, and closed off by a quick trip to see the old kith-and-kin. Back home Sunday. Will post when able.
Oh, one other thing: I, you can rest assured I'll flush whatever I can over the anti-runway protesters at Heathrow. My pleasure.
Sunday, August 19, 2007
Brand Limits?
Friday, August 17, 2007
You Know You're Having A Bad Day When ...
Thursday, August 16, 2007
Stormy Weather
Monday, August 13, 2007
Chocks Away
Challenging quarter ahead of us. Half-way through already, and still having almost all of the target yet to do means we'll once again be very big-deal dependent. Driving those to closure on the schedule we want is always a nail-biting way to run a business, but somehow or another that seems to be the outcome, quarter-in and quarter-out. You'd have thought I would have got used to it by now, but clearly not!
I suppose it's some consolation that sitting on an aeroplane makes you feel like you are contributing, in some small way at least. That, and paying the bill for dinner with the customer, which on this first leg of this trip will end-up being quite large, especially if past behaviour is anything to go by ....
Sunday, August 12, 2007
Sugar Water Gold
Friday, August 10, 2007
Menace Of The Giant Drink Cans
Thursday, August 9, 2007
My Brain Hurts
Wednesday, August 8, 2007
BA - Beyond Aggravating
After the summer lull, business travel season looms large once again. Between now and the end of September, and not including domestic travel, I have a week in each of the UK, Japan and Sweden to sort out.
Thinking ahead for once, a while back I booked a visit to Stockholm but on a low-fare, changeable basis. As I feared, I did indeed have to make a change so I called BA last week to move a trip from August to September. Not a hard thing to accomplish you might think, but you'd be wrong.
Three impediments to achieving a simple change were thrown in my way:
- You can't do this on-line, despite BA's claims to the contrary. No explanation, just a directive to call them. So I did, and promptly incurred a $20 charge for anything handled by an agent, regardless of the fact that their system shortfall made me do it.
- Thanks to the Byzantine fare codes and associated restrictions, I had to find a set of dates that both had space (only a few seats on each plane have these reduced fares) and were consistent with all the required restrictions (a Saturday night stay to name but one). After 30 minutes of playing pin-the-flight-reservation-on-the-donkey, something worked out, though that's "worked out" in the sense of leaving home Saturday and flying back Thursday, leaving at 7 am and travelling 20 hours to SFO via LHR from ARN.
- "Ok, sir, now I'll need to pass this to our fares group for them to calculate any additional charges that might be due." Err, say what? Seems their computer system just throws up its hands and sulks in the corner at the concept of actually calculating something, so they send it to the typing pool to deal with instead. "Call back in a week or so sir and we'll let you know." Not even an e-mail notification that the burnt chicken entrails have indicated an answer? Nope. Just keep dialling, and we'll let you know when we're good and ready.
A week later, I duly called. Nope, no news yet. "We're busy." WTF?? So's the rest of the bloody world, in case you hadn't noticed. Called again the next day and finally got an agent willing to actually, you know, help? The answer had come back - hooray! - but it was wrong - oh, good grief. To keep me from going ballistic she phoned-up the fare goblins that live in the basement and had the whole thing sorted in 15 minutes, with the answer of $63 being the final result.
"Oh, plus $20 of course, sir....."
Tuesday, August 7, 2007
Apple Turnover?
Away from the hype machine that's wrapped around stuff like iPhones, Apple TV etc., life, liberty and the pursuit of revenue goals goes on. Next up on the refresh front at Apple is the iMac.
New models look interesting - certainly from a design point of view - and the pricing isn't too bad either, starting at $1,200. (600 quid - hard to beat that!)
Unsurprisingly, Apple has gone for a "no box" approach, delivering just a keyboard (which can be wireless) and a screen, with the housing for the latter also containing the motherboard and included storage, once again taking the lead in terms of PC industrial design.
On the software side, the thing that looked most interesting to me was the video editing software that deals well with HD, apparently. If this turns out to be for-real then it might tip me over the edge to the point where I feel the need to try one, jumping back to the Apple camp after 17 years. Well, no sense in rushing these things, eh?
Note: in the interests of full disclosure, I just wasted two hours trying to fix a problem with our home Windows PC and got precisely nowhere. Therefore, the above insanity may just be temporary. Or not.